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Green Tea (27%) | Provides a natural source of gentle caffeine, often enjoyed for focus and alertness |
Changbai Mountain Ginseng (20%) | Traditionally valued in Chinese medicine for vitality and resilience |
Ashwagandha Root (17%) | Adaptogenic herb linked with balance and supporting the body in times of stress |
Rhodiola (13%) | Traditionally associated with endurance and mental clarity |
Dried Ginger (13%) | Warming root often enjoyed for its invigorating and digestive properties |
Tangerine Peel (10%) | Used in Chinese herbal traditions to harmonise and refresh the blend |
Green tea is one of the most widely enjoyed teas across Asia and the world. Known for its fresh taste and natural lift, it has long been valued as a gentle source of focus and vitality.
Rich in catechins such as EGCG and naturally containing caffeine, green tea is associated with mental alertness, clarity, and sustained energy throughout the day.
Sourced from the renowned Changbai Mountains, ginseng has held a special place in Chinese medicine for centuries as a tonic for resilience and vitality. It is often chosen to strengthen the body’s natural energy reserves.
Ginsenosides, the active compounds in ginseng, are linked with stamina and endurance. Traditionally, ginseng is regarded as a root that invigorates both body and mind.
Ashwagandha, a cornerstone of Ayurvedic practice, is widely appreciated as a balancing herb that supports resilience and calm under pressure.
Containing withanolides, ashwagandha is traditionally associated with helping the body adapt to stress, making it a supportive choice for steady, balanced energy.
Rhodiola has been used in Northern European and Asian traditions as a herb to support endurance in demanding environments. It is often linked with improving focus and vitality.
Rich in rosavins and salidrosides, rhodiola is traditionally valued for supporting stamina and mental clarity, particularly during times of exertion.
Ginger is one of the most versatile herbs in both culinary and medicinal traditions. It is frequently chosen for its warming qualities that awaken the senses and stimulate circulation.
Containing gingerols and shogaols, ginger is associated with warmth and invigoration, often used to spark energy and refresh the body.
Tangerine peel has long been part of Chinese herbal practice, appreciated for its aromatic flavour and its link with digestive balance and energy flow.
Naturally containing essential oils and bioflavonoids, tangerine peel is valued for its refreshing properties and its role in harmonising and uplifting blends.
Yes, our blends are designed for gentle daily use. They are made with carefully selected herbs traditionally enjoyed for wellbeing. If you have specific health conditions or are on medication, we recommend checking with your healthcare provider first.
Most of our blends are naturally caffeine-free, except for those containing green tea. Each product page clearly states if caffeine is present.
Herbal teas work gently and gradually. Some people notice a sense of relaxation or balance right away, while for others it may take consistent use over time.
Yes, many of our teas can be enjoyed together, depending on your needs. For example, you might choose a calming tea in the evening and an energising blend in the morning.
Absolutely. We source herbs to the highest standards, free from pesticides and heavy metals. Each ingredient is carefully tested to ensure purity and quality.
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